Publications
Prevalence of Campylobacter and Vibrio species Associated with Selected Seafoods; Oyster (Crassostrea gasar), Shrimps (Caridea) and Prawn (Penaeus monodon)
Impact of Various Slime Removal Treatment and Antibiogram of Bacterial Isolates from Snails (Achatina fulica) Harvested in Port Harcourt Metropolis
Microbial Assessment of Bonny Drinking Water Sources as a direct link to the ongoing outbreak of Typhoid fever and Diarrhoea
Studies on Periodic Fungal Isolation from Freshly Harvested and Stored Sweet Potato (Ipomoea Batatas (L) Lam) Root Tubers in a Constructed Storage Barn
Investigation on Aeroterrestrial Microfungal Populations, Diversity, Antifungal resistance genes and Soil Quality at the Main Gate of an Academic Environment
Evaluation of Growth Performances of Maize Grown on Dumpsite Soils
Microbiological Quality, Antibiotic Susceptibility Patterns of Bacteria and Safety of Raw Beef Sold in Open Markets
Microbial Quality of Ready-To-Eat Pineapple (Ananas comosus) and Watermelon (Citrullus lanatus)
Molecular Characterization of Biofilm-Producing Bacteria Isolated from Water Stored in Polyvinyl Chloride (PVC) Tanks
Current: Vol. 3, Issue 3, 2024
Call for papers
The International Journal of Microbiology and Applied Sciences warmly welcome your valuable articles for publication.